The most popular sandwich in America is peanut butter and jelly. Second is ham, followed by the 3rd place BLT (bacon, lettuce, tomato). Americans eat more than 300 million sandwiches each day! The world's largest sandwich weighted 5,440 pounds. Check out the sandwich & sub franchise opportunities below!
We are in the business of selling franchises to operate Copper Branch Restaurants that offer 100% plant-based (vegan), health-focused cuisine, featuring salads, power bowls, burgers, sandwiches and smoothies. All menu items are created with chef-inspired flavours and crafted with plant-based, gluten-free, organic and non-GMO super-food ingredients.
$ 150,000 Min. Cash Required
One of the fastest growing restaurant chains in America, Jimmy John’s has been making fresh, fast, tasty sandwiches since 1983. Homemade bread is baked fresh all day, and all-natural meats and fresh veggies are hand-sliced daily. Jimmy John’s seeks franchisees who are willing to do whatever it takes to make great sandwiches for their customers.
$ 80,000 Min. Cash Required
Join the largest barbecue chain in America! With over 550 locations in 47 states, our smokin’ hot franchise has been treating guests to great tasting barbecue since 1941. If you’re looking to diversify your portfolio or looking to retire and start a business, we’re seeking passionate entrepreneurs to join our highly rated franchise.
$ 100,000 Min. Cash Required
The Simple Greek is a restaurant concept that serves authentic recipes straight from Ancient Greece with fresh, premium ingredients in an open kitchen format with a build-your-own interactive ordering process.
$ 75,000 Min. Cash Required
Extreme Pizza is famous for serving great 8 - 18 inch fast-fresh artisan pizza with heavy toppings, exotic ingredients on handmade dough. Ideal for foodie-focused communities, the LOW INVESTMENT - HIGH REVENUE menu is served through dine-in, delivery, take-out, take-in-bake and catering and includes calzones, monster subs, chicken wings and salads.
Saladworks leads the exploding fast-casual salad space, with nine consecutive quarters of positive same-store sales growth through 2017. America’s original entrée salad destination opened in 1986, and today consumers can visit Saladworks in nearly 100 locations in a dozen different states.
The excitement surrounding our brand, our well capitalized franchisees, and our rapid growth make Lennys Grill & Subs the perfect franchising opportunity. Top 50% of our franchisees grossed $753,879 in sales, and brought in $98,371 in EBITDA, on average. Learn more now!
Blimpie Makes Bigger and Better Subs - Blimpie is one of the largest sub sandwich franchises in America. Quality, fresh-sliced meats and cheeses set the brand apart. Easy to own and simple to operate. Join our franchise family and reach your goals.
With nearly 100 stores serving our award-winning pizza, people have come to know us as the "neighborhood shop." We aren't just another pizza chain; we're part of the community. the company has realized franchise growth from their 25+ years of proven success and low cost start-up options. Learn more!
$ 50,000 Min. Cash Required
The fast casual industry is a $52-billion-a-year industry that is growing rapidly year over year. California Tortilla is chef-inspired, great food. Learn more about this exciting opportunity!
As third generation restaurateurs with over 30 years in the hospitality industry, the business of delicious food is in our blood; it’s what we know, what we do, what we love! Our desire is to make each meal at The Great Greek Mediterranean Grill a memorable one.
At Woody's BBQ, we put people first and strive to create a family atmosphere, where our franchisees and employees can thrive both professionally and personally. To have a positive influence in the lives of our franchisees, employees, vendors and guest and be a faithful steward of all that is entrusted to us.
Since 1982, The Great Steak and Potato Company has been serving the finest cheesesteaks in hundreds of locations across the United States and abroad. Now known simply as Great Steak, our menu has grown from a single cheesesteak to a complete line of specialty sandwiches, fries, and baked potatoes. Check out this delicious franchise today!
Greenbelly is a fast-casual, eco-friendly establishment that serves environmentally fine food. Learn more about joining our team, now!
$ 250,000 Min. Cash Required
Want to own a profitable and proven sub sandwich franchise business, but don’t want to be another cog in “The Man’s” system? Take our proven model, but keep your individuality. Be great, but have fun and do it your way.Learn more about joining Cheba Hut's team, now!
Since 1988, Jon Smith Subs has been serving high quality subs, right off the grill, overstuffed and piled high with the freshest ingredients. As a Jon Smith Subs franchisee, you’ll be giving customers what they truly want with a wide range of customized options.
When you own a SUBWAY® restaurant, you're part of the world's largest restaurant chain and one of the most recognized brands and you'll get the support and experience that comes with it. Be part of a winning brand that keeps customers coming back for delicious meals made just the way you want them.
The Wings Etc. business model allows franchisees to fully participate in the dynamic sports bar marketing segment, with initial investment requirements far below industry averages.
$ 200,000 Min. Cash Required
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