People love the seemingly endless combinations of crust, cheese, and sauce that pizza offers. Americans eat about 100 acres of pizza a day or about 350 slices per second, with the average American consuming about 46 slices of pizza annually. Compared to other cuisines, pizza restaurants are relatively recession-proof. A combination of fresh ingredients, customization, and options for takeout or delivery, makes pizza a convenient affordable indulgence for a wide range of demographics.
With so many options competing for consumers’ attention and dollars in the pizza industry, it’s important to ensure that your pizza tastes great if you’re hoping to succeed. A pizza franchise positions you for success with proprietary recipes and customer-pleasing menu options. Franchise support in site selection and marketing can help ensure that your investment has the best possible foundation. Explore our pizza franchises to find out more.NULL
