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Quick Summary
Fast-casual restaurant serving farm-fresh burgers, breakfast items, and sandwiches in a sit-down counter format.
| Minimum Cash Required | $450,000 | |
| Net Worth Required | $1,000,000 | |
| Total Investment | $1,056,000 - $2,610,000 | |
| Franchise Fee | $45,000 | |
| Financing Assistance | 3rd Party | |
| Year Founded | 1981 | |
| # of Existing Units | 76 | |
| Franchising Since | 1991 | |
| Training & Support | Yes | |
| Home Office Location | Riverside, CA |
Farmer Boys is a farm-to-table fast casual restaurant brand known for its award-winning burgers, cooked-to-order breakfast served all day, hand-chopped salads, specialty sandwiches, and signature sides. Founded in 1981 by five brothers with a passion for quality food and genuine hospitality, Farmer Boys has grown into a beloved brand recognized for its commitment to fresh ingredients and exceptional service.
The brand’s farm-to-table heritage is rooted in strong partnerships with local farmers and suppliers, delivering fresh, high-quality ingredients to every restaurant. Farmer Boys combines the comfort of a neighborhood diner with the speed and convenience today’s guests expect.
Farmer Boys stands out in the competitive restaurant industry by offering a differentiated menu focused on freshness and quality. Burgers are made with 100% fresh, never frozen beef, and produce is delivered fresh and hand-prepped daily. The menu features hearty portions and a wide variety of options, including breakfast items, burgers, sandwiches, salads, and seasonal offerings.
The brand has earned a loyal customer following by delivering consistent quality, generous portions, and friendly service. With a welcoming atmosphere and a strong connection to the communities it serves, Farmer Boys continues to build brand recognition and guest loyalty.
Farmer Boys offers franchisees the opportunity to invest in a proven fast casual concept with a strong foundation and decades of operational experience. The brand’s commitment to fresh food, cooked-to-order meals, and genuine hospitality helps it stand out in a crowded marketplace.
Farmer Boys seeks franchise partners who are passionate about quality food, operational excellence, and delivering exceptional guest experiences.
Farmer Boys offers qualified franchisees the opportunity to develop restaurants within approved territories. The brand provides a structured development process and guidance to help franchisees successfully open and operate their locations.
Restaurants are designed to deliver an inviting dine-in experience while also supporting takeout and other convenient ordering options. With a flexible footprint and strong brand identity, Farmer Boys restaurants are built to serve a wide range of markets.
The company carefully evaluates site selection and development plans to help ensure each new location is positioned for long-term success.
Farmer Boys provides comprehensive training and ongoing support to help franchisees operate their restaurants effectively. From initial onboarding through grand opening and beyond, franchisees receive guidance every step of the way.
The Farmer Boys team is dedicated to building strong partnerships with franchisees and providing the tools and systems needed to help them succeed.
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