Charleys Philly Steaks - Franchise

Join The #1 Cheesesteak Franchise In The World

About Us

Charleys Philly Steaks was founded in 1986 by our CEO, Charley Shin, and has since become the world’s largest Philly cheesesteak franchise. With more than 630 locations open throughout the nation and around the world, Charleys Philly Steaks has helped hundreds of entrepreneurs thrive in a business that emphasizes exceptional food, exceptional customer service, and community. In 2021, our brand is stronger than ever. With new streamlined operations that maximize profitability and a restaurant model for any location, Charleys Philly Steaks is ready for nationwide growth.

We live by THREE words! Make Customers Happy.
“We know that in the United States, nobody eats because they’re hungry – customers want an experience,” Charley says. “We’re always working on ways to increase our customer base, and by adding wings to our menu, we get to broaden our appeal. Our cheesesteaks are already head and shoulders above anything found in Philadelphia, and we’re just going to continue to treat our customers as individuals and ensure that they’re happy when they leave our restaurants. This has been the secret to our success.”

Our opportunity

Our 30+ years of experience in franchising means that we have significant experience in helping our franchise owners select the perfect location. This is why we have developed several restaurant models to offer our franchise owners flexibility and versatility. Our business model can work in freestanding units with drive-thrus, end caps, in-line locations in strip malls, food courts in malls and airports, as well as non-traditional locations such as travel plazas, office complexes and co-branding opportunities in convenience and gas station locations. Our proven site selection process is the key ingredient in why we’re the largest cheesesteak franchise in the world.

Our benefits

• Our restaurants require a small footprint, which reduces rent costs
• Our streamlined business model reduces labor and maximizes productivity
• Highly efficient inventory management leads to minimal food waste
• Strong buying power assures franchisees benefit from low food costs
• Growth is available in most markets
• World-class support systems and training
• Menu that leverages Fresh, Made-To-Order offerings

Ideal Candidate

If you’re passionate about owning a business that provides an authentic philly cheesesteak experience in your community, we want to talk to you!